An exclusive culinary experience for all foodies who appreciate local produce, quality, exciting tastes and food knowledge. Welcome to an evening out where you can experience a six-course dinner at two of the city’s finest restaurants.
The tour starts outside the Trondheim Tourist Information Office in Nordre gate 11. You will be met by a city host who will accompany you on the entire tour. The first stop is To Rom og Kjøkken, which for years has been a driving force for the city’s focus on quality and local produce before we continue to the creative, new restaurant Fagn. The walk ends up at Folk & Fe in historic Bakklandet, which has focus on rustic food experiences.